The South Korean capital of Seoul is set to get its very own Four Seasons hotel this September.

Situated a 90-minute drive from Incheon airport, the new hotel is located in the heart of the city’s central business district.

The 317 guest rooms maximise natural light with floor-to-ceiling windows and feature Korean-inspired decor and the Four Seasons’ new, fully customisable bed, which allows guests to select their preferences of mattresses, toppers and pillows, ensuring a good night’s rest.

The hotel is also well-suited for business travellers looking to entertain clients, with seven restaurants and bars, overseen by executive chef Ralf Dohmeier. Visitors can choose between a Chinese restaurant fitted with its own Peking duck oven and tea bar, to a market-style eatery with live cooking stations, a speakeasy-style bar, and a gourmet take-out spot ideal for a quick bite between meetings.

For business travellers looking to work and host meetings on the road, or companies looking to host corporate events, the hotel also features a 740sqm grand ballroom, a smaller 470sqm ballroom, and seven event spaces, along with a full-service 24-hour business centre.

Rounding out the hotel offerings are a series of wellness amenities ensuring that business travellers can fight jetlag and stay fit while on the road. Visitors can indulge in relaxing treatments at the three-storey, 5,349sqm spa complex, which features seven treatment rooms, traditional Korean saunas, and three pools, or stay active at the health club which includes a 765sqm fitness centre and an indoor golf centre with its very own driving range. www.fourseasons.com