Monegasque burger sensation Grubers has opened its first Hong Kong outpost at Telford Plaza, offering Kowloon-bound business travellers a new culinary option that’s big on flavour and quality.
Many business travellers find themselves at a loss when it comes to dining in parts of Kowloon, where several of the city’s industrial and commercial hubs are located. Fortunately, Grubers now delivers a fresh and refined take on the humble hamburger, using premium ingredients sourced directly from the Principality of Monaco surroundings, a city-state world-renowned for its sense of quality and luxury living.
Developed as a joint venture between premium meat suppliers the Giraudi Group, and Hong Kong’s Lai Sun Dining, the arrival of Grubers offers Hong Kongers a chance to sample Monaco’s contemporary lifestyle through prime, tasty and balanced ingredients that elevate your casual dining experience. The perfect pre-movie meal, date night destination, or family-friendly feast, Grubers’ premium ingredients ensure bursting flavour and remarkable quality.
An anagram for ‘burgers’, Grubers promises to revolutionise the way Hong Kongers view the cheeseburger, dubbing it the Cheesegruber. Casual and accessible yet unashamedly luxurious, Grubers is best known for the quality of its produce, including the French grass-fed beef muscle cuts used to make its special patties, each of which is infused with a host of secret ingredients – from Argentinian chimichurri and Mexican jalapeno peppers, to French truffles and fresh mushrooms – giving birth to the burger joint’s mantra, The Secret is Inside. These distinctive, infused patties offer a burger with more intense, evenly blended flavours. Each of these delicious patties is then matched with its own signature sauce, to amplify flavours and texture in the perfect balance.
Add a new dimension to your choice extra toppings ranging from crispy onions and melted cheese to bacon and jalapeños. Aside from beef burgers, Grubers also offers chicken and veggie burgers and will introduce exclusive recipes from time to time with exciting special blends for the Hong Kong market: look forward to the Chipotle Burger and the bold and tangy Roquefort Blue Cheese Burger. All the “cheesegrubers” are cooked to order to ensure freshness.
Of course, there’s more than just burgers at the new Grubers Hong Kong. Make it more savoury with signature sides like chicken nuggets, kale salad, mouth-watering cheesecakes, freshly baked cookies and Grubers’ iconic ‘Sexy Fries’, which are coated with corn for extra crispiness.
More than just a burger joint, Grubers Hong Kong also features a wise choice of chilled draft beers including Hong Kong Yau Pale Ale, as well as a curated cocktail program for your perfect happy hour with Aperol Spritz, Moscow Mule, Americano, Garibaldi, Bellini and so much more.
Original venue, with an industrial chic design persona that includes the use of old-school timber tables and chairs, wire mesh walls and cozy leather-bound booths. Spacious, airy and bright, with a dynamic range of seating, the new dining room, like the ingredients in the kitchen, elevates the classic burger experience to a lifestyle cheerful celebration.
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